Ingredients:
4 chicken breasts
1 tbsp butter or margarine
1 cup sliced mushrooms
1 can cream of chicken soup
1/2 large clove of garlic, minced
1 generous dash of crushed
1 thyme
1 pinch rosemary, crushed
1/3 cup half and half
1 cooked noodles
Instructions:
Use large frying pan with a lid. Brown chicken in butter; remove from
fryin pan. Brown mushrooms in pan. Stir in soup, garlic and
seasonings. Add browned chicken. Cover and cook over low heat 45
minutes, stirring now and then. Blend in cream; heat slowly. Serve
with noodles.
From: Ellen Cleary
Bobbie Beers' Variations:
Instead of Cream of Chicken Soup, use Cream of Mushroom Soup. To make
it lower in fat....Substitute same amount of skim milk for Half &
Half. Use rice or mashed potatoes instead of noodles.
Servings: 4
Chicken is ideal
for weight loss
and dieting
Healthy eating is far better than strict dieting, and weight loss achieved by a change of lifestyle lasts far longer than 'faddy' diets that are difficult to adopt for long periods.
Cooking more low fat chicken can enable you to lose weight gradually as part of a a controlled and healthy diet.
When chickens quit quarreling over their food they often find that there is enough for all of them. I wonder if it might not be the same
with the human race.
--------
MARQUIS, Donald
Breast Of Chicken Magnifique Recipe provided by Recipes To-Go
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