Caraway-Swiss Chicken On Spinach

Chicken Recipes 'To-Go'

Chicken And Cheese Recipes

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Ingredients:

10 oz pkg frozen spinach
1 lb boneless skinless chicken
1 breasts -- about 4 halves
3/4 cup skim milk
2 tsp cornstarch
1 1/2 tsp chicken bouillon granules
1/4 tsp caraway seed
1/8 tsp pepper
2 oz nonfat processed swiss
1 cheese -- torn into pieces
1 dash tabasco sauce

Instructions:

Cook spinach according to package directions; drain well. Divide
among 4 au gratin baking dishes. Meanwhile, spray a COLD large
skillet with nonstick coating. Add chicken. Cook over medium heat
for 8 to 10 min or till tender and no longer pink, turning pieces
occasionally. Place chicken atop spinach. Keep warm. For sauce,
combine milk, cornstarch, bouillion, caraway, and pepper. Cook and
stir till thickened and bubbly. Add cheese and tabasco; stir till
melted. Pour atop chicken and serve.

per serving: 192 Kcal 2.3g fat (0.6 sat fat) 11% CFF
793 mg Na 70mg cholesterol

To FREEZE: Cool; cover with foil; label and freeze. Conventional
oven: Bake frozen casserole, covered at 375B0 F for 45-50 min or
until hot. Microwave: Remove foil from frozen casserole; cover with
vented plastic wrap. Microwave 1 serving at 70% (med-high) for 6-7
min or till heated through, turning dish once.

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NOTES : SODIUM: 1. With REGULAR Swiss cheese: 219 Kcal
5.8 g fat (2.9g sat fat) 24% CFF
694 mg Na 80mg cholesterol 2. With LOW SODIUM Swiss cheese: 225
Kcal 6.2g fat (3.1g sat fat) 25% CFF
599 mg Na 80mg cholesterol 3. The chicken bouillon granules are
adding a significant amount of sodium. Halving the amount to 3/4 tsp.
will subtract 222mg Na PER SERVING! (Combined with low-sodium cheese
the sodium would be now total 377mg per serving.) Substitutuing
low-sodium granules might be even more significant. 4. We prefer more
spinach so I always use two 10-ounce packages of spinach. That adds
17 Kcal and 52mg Na per serving. Nutr. Assoc.
: 3472 0 0 0 2570 0 0 0 0

Rosie rosie@iadfw.net Not Just for Kids! http://www.night.net/kids

From rosie@iadfw.net Sun Aug 04 18:11:14 1996 Cauliflower Casserole
Deluxe

Recipe By : modified from Fresh Ideas for Vegetable Cooking
(Massie) Serving Size : 6
Preparation Time :0:00 Categories : Low Fat
Casseroles Vegetables Freezes Well

Amount Measure Ingredient -- Preparation Method Recipe By
: Quick & Easy Diet Recipes (1989, Better Homes and Gardens)

From: Date:

Servings: 4

:: TOP ::

Chicken is ideal
for weight loss
and dieting

Healthy eating is far better than strict dieting, and weight loss achieved by a change of lifestyle lasts far longer than 'faddy' diets that are difficult to adopt for long periods.

Cooking more low fat chicken can enable you to lose weight gradually as part of a a controlled and healthy diet.

A hen is only an egg's way of making another egg. - Samuel Butler