Ingredients:
1 each small sweet pickle
1 each 1-inch piece onion
1 each cooked chicken breast, cubed
1/3 cup mayonnaise
1/2 tsp sugar
1 dash salt
1 dash pepper
Instructions:
Place pickle and onion in blender or food processor. Process until
finely chopped. Add chicken and process 3 fast pulses. Add remaining
ingredients and process 2 fast pulses. Yield: 1 Cup
Servings: 1
Chicken is ideal
for weight loss
and dieting
Healthy eating is far better than strict dieting, and weight loss achieved by a change of lifestyle lasts far longer than 'faddy' diets that are difficult to adopt for long periods.
Cooking more low fat chicken can enable you to lose weight gradually as part of a a controlled and healthy diet.
"The key to everything is patience. You get the chicken by hatching the egg - not by smashing it." - Arnold Glasow
Chicken Salad Recipe provided by Recipes To-Go
More information on low carb and low fat diets:Open Directory: Yahoo: |
