Chicken Soup (Constance)

Chicken Recipes 'To-Go'

Chicken Soup Recipes

Ingredients:

1 beef marrow bone, sawn into pieces
2 chicken carcasses, plus chicken fee, t if possible
1/2 kg chicken giblets
1 parsnip
6 carrots
1 swede
1 small onion
2 sticks celery
1 few stems parsley
1 salt to taste
200 g very fine noodles
2 tbsp parsley, chopped

Instructions:

The following few posts are from "Mother Magyar", by Meryl Constance
writing in the Sydney Morning Herald. The article is about Agi Adler,
a Jewish lady who emigrated to Australia as a young woman shortly
after WWII. Though she didn't know how to cook anything then, let
alone Hungarian food, over the years she learned the art. The
following recipes comprise an Hungarian feast and observe Jewish
dietary laws. They look quite good and are remarkably simple. So
good that I typed them in by hand... There was a crease across them
that drove my scanner bonkers.

Maybe Mark can help us out with terms like "Becel margarine" and "No.
15 chicken"...

Put the marrow bone, chicken carcasses and giblets in a large pot
with 2 litres of water. Bring to the boil, skim and reduce to a slow
simmer. Meanwhile, chop vegetables. After the soup has been simmering
for half an hour, add the vegetables and parsley stems and continue
cooking for about 2 hours. Strain the broth, reserving the carrots
and giblets. Add salt to taste. Slice the carrots and giblets and
return them to the soup.

In a separate pot of boiling water, cook the noodles and then drain
them. divide the noodles between 8 soup plates and ladle the soup
over it. Sprinkle with chopped parsley and serve.

From "Mother Magyar" by Meryl Constance, Sydney Morning Herald,
12/8/92.

Posted by Stephen Ceideberg; February 18 1993.



Servings: 1

 

 

:: TOP ::

Chicken is ideal
for weight loss
and dieting

Healthy eating is far better than strict dieting, and weight loss achieved by a change of lifestyle lasts far longer than 'faddy' diets that are difficult to adopt for long periods.

Cooking more low fat chicken can enable you to lose weight gradually as part of a a controlled and healthy diet.



"Stupidity is the devil. Look in the eye of a chicken and you'll know. It's the most horrifying, cannibalistic, and nightmarish creature in this world." - Werner Herzog


Chicken Soup (Constance) Recipe provided by Recipes To-Go

 

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Chicken
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“Do not be afraid of simplicity. If you have a cold chicken for supper, why cover it with a tasteless white sauce which makes it look like a pretentious dish on the buffet table at some fance dress ball?”
" Marcel Boulestin (1878-1943)"