Ingredients:
LISA CRAWLEY TSPN00B
1 package corn bread stuffing --
1 medium
1 can cream of chicken soup
1/4 lb butter
1/2 pt sour cream
4 chicken breasts, boned --
1 cooked
1 1/2 cup chicken broth
Instructions:
Melt butter and mix with stuffing. Mix sour cream and cream of
chicken soup together and fold in diced chicken. Spread 1/2 of
stuffing mix on the bottom of a 13x9 pan. Spread all chicken mixture
over the stuffing. Top with the rest of the stuffing. Pour the broth
over all. Bake at 350 for 35 min. LISA CRAWLEY TSPN00B
Recipe By :
From: Date: 05/28
Servings: 4
Chicken is ideal
for weight loss
and dieting
Healthy eating is far better than strict dieting, and weight loss achieved by a change of lifestyle lasts far longer than 'faddy' diets that are difficult to adopt for long periods.
Cooking more low fat chicken can enable you to lose weight gradually as part of a a controlled and healthy diet.
"It's true that I did get the girl, but then my grandfather always said, Even a blind chicken finds a few grains of corn now and then." - Lyle Lovett
Chicken Sour Cream Casserole Recipe provided by Recipes To-Go
More information on low carb and low fat diets:Open Directory: Yahoo: |
