Ingredients:
3 tbsp oil
3 cloves garlic, chopped fine
1 tbsp red curry paste
1 tbsp chili paste in bean oil
1 lb chicken breast, sliced bite size
2 tbsp fish sauce
1/2 cup roasted cashew nuts.
2 stems green onions, sliced into sma, ll bits.
Instructions:
Heat wok briefly. Add oil, coat sides of wok, then add garlic curry
paste, and chili paste and cook until garlic starts to brown Add
chicken and raise heat, and cook until chicken is done. Add the fish
sauce and onion, and stir to blend. Remove from heat, and add cashews.
Servings: 1
Chicken is ideal
for weight loss
and dieting
Healthy eating is far better than strict dieting, and weight loss achieved by a change of lifestyle lasts far longer than 'faddy' diets that are difficult to adopt for long periods.
Cooking more low fat chicken can enable you to lose weight gradually as part of a a controlled and healthy diet.
If the gamecock was not meant for fighting, why was he created? - L Fitz-Barnard
Chicken With Cashew Curried Stir Fry. Recipe provided by Recipes To-Go
More information on low carb and low fat diets:Open Directory: Yahoo: |
