Honey Glazed Chicken

Chicken Recipes 'To-Go'

Chicken And Honey Recipes

Ingredients:

5 lb broiler, fryer, chicken
1/4 cup butter
1/4 cup honey
1/2 tsp cinnamon
1/4 tsp black pepper
1 tsp salt
3 tbsp lemon juice
1 honey rice dressing

Instructions:

NOTE: YOU CAN USE SMALL FRYER CHICKENS OR ROCK CORNISH GAME HENS. 1.
PREHEAT OVEN TO 350 DEG. F. CUT EACH CHICKEN OR GAME HEN IN HALF. 2.
IN A SKILLET, MELT BUTTER. STIR IN HONEY, CINNAMON, PEPPER, SALT AND
LEMON JUICE; HEAT TO BOILING. 3. PLACE CHICKEN HALVES, CUT SIDE UP ON
RACK IN SHALLOW BAKING PAN AND BRUSH WITH GLAZE. BAKE FOR 20 MINUTES,
BRUSH AGAIN WITH GLAZE, BAKE FOR 40 MINUTES MORE. BASTE WITH GLAZE
SEVERAL TIMES DURING THE LAST 15 MINUTES OF BAKING.


Servings: 6

 

 

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Chicken is ideal
for weight loss
and dieting

Healthy eating is far better than strict dieting, and weight loss achieved by a change of lifestyle lasts far longer than 'faddy' diets that are difficult to adopt for long periods.

Cooking more low fat chicken can enable you to lose weight gradually as part of a a controlled and healthy diet.



The chicken is the country's, but the city eats it. - George Herbert


Honey Glazed Chicken Recipe provided by Recipes To-Go

 

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Chicken
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“Do not be afraid of simplicity. If you have a cold chicken for supper, why cover it with a tasteless white sauce which makes it look like a pretentious dish on the buffet table at some fance dress ball?”
" Marcel Boulestin (1878-1943)"