Sauce For Chicken Aloha

Chicken Recipes 'To-Go'

Chicken With Sauce Recipes

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Ingredients:

1 chicken leg and bones from
1 chicken breasts
1/2 tbsp paprika
2 tbsp olive oil
1/2 cup mushroom stems
1 tbsp flour
1/2 cup brown gravy
1/2 cup sour cream
1 lemon juice
1 salt and pepper

Instructions:

Cut leg of chicken and breast bones in pieces. Heat oil with paprika
in frying pan; add chicken and cook slowly, covered for 30 min.,
turning once or twice.
Add mushroom stems and cood 10 min. more. Then add flour, smoothing
it in to prevent lumps. Add sour cream and cook slowly--do not
boil--until juices are well mixed. Add brown gravy, boil, and season
with salt, peppper, and lemon juice. Strain and serve with the
breasts.

Serve on silver platter topped with a sugar glazed pineapple ring and
garnished with wild rice.
The Greenbrier Hotel, White Sulphur Springs,
WV

Servings: 1

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Chicken is ideal
for weight loss
and dieting

Healthy eating is far better than strict dieting, and weight loss achieved by a change of lifestyle lasts far longer than 'faddy' diets that are difficult to adopt for long periods.

Cooking more low fat chicken can enable you to lose weight gradually as part of a a controlled and healthy diet.

Fables "The Milkmaid and her Pail" "Don't count your chickens before they are hatched." - Aesop