Ingredients:
1ST LAYER
2 box stove top stuffing
1/2 cup butter -- melted
1 cup water
2ND LAYER
2 1/2 cup chicken -- cut 1 inch thick
1/2 cup onion -- chopped
1/2 cup celery
1/4 cup green pepper
3/4 cup mayonnaise
3/4 tsp salt
2 each egg
1 1/2 cup milk
3RD LAYER
1 can cream of chicken soup
1 can water
4 oz mozzarella cheese
Instructions:
First Layer: Combine above ingredients, toss until moist, and spoon
half of mixture into 13x9 pan, setting other half of mixture aside.
Second Layer: Combine chicken, onion, celery, green pepper, mayo,
and salt in a bowl until it is well mixed. Place on top of stuffing
in pan; top with remaining stuffing. Beat together eggs and milk.
Pour over ingredients in pan, and refrigerate several hours or
overnight.
3rd layer: One hour before serving, pour soup diluted with water over
chicken and stuffing in pan. Bake in pre-heated 350 oven for 50
minutes. Remove from oven and sprinkle with cheese. Bake an
additional 10 minutes or until cheese is melted.
Recipe By :
Servings: 1
Chicken is ideal
for weight loss
and dieting
Healthy eating is far better than strict dieting, and weight loss achieved by a change of lifestyle lasts far longer than 'faddy' diets that are difficult to adopt for long periods.
Cooking more low fat chicken can enable you to lose weight gradually as part of a a controlled and healthy diet.
When chickens quit quarreling over their food they often find that there is enough for all of them. I wonder if it might not be the same
with the human race.
--------
MARQUIS, Donald
Stove Top Stuffing Chicken Recipe Recipe provided by Recipes To-Go
More information on low carb and low fat diets:Open Directory: Yahoo: |
